MICHELADA
MICHELADA
yields 4 PEOPLE
ingredients
- 4 cup of your favorite light beer
- 1/4 cup lime juice
- 2 tsp of your favorite taqueria-style hot sauce
- 1 tsp soy sauce or tamari
- FANCY RIM (optional)
- 1 TBL sea salt
- 1 tsp chili powder
- 0.5 lime, plus lime wedges
Instructions
1 Mix the beer, lime juice, hot sauce, and soy sauce or tamari in a large container.
2 For the optional fancy rim: Grab a plate and mix the salt and chili powder together. Run the lime-half around the rims of 4 glasses. Turn each glass upside down on the plate and twist that mother er around until the chili salt sticks to the lime juice.
3 Pour the michelada mixture into the glasses and serve with a wedge of lime.
Don’t bother with any fancy here. Just get a nice, affordable cerveza that you don’t hate.